GreekTown Restaurant Menu

Welcome to GreekTown Restaurant, your oasis of authentic Greek flavors in Phoenix, AZ. Nestled at 8519 N 7th St, this cozy venue expertly combines traditional recipes with a warm, inviting atmosphere, making every guest feel like family.

The menu features a delightful selection of appetizers, such as the crispy Teeroepeetess and rich Saganaki, alongside hearty entrees like the flavorful Mousaka and classic Greek Gyros Platter. Each dish showcases a commitment to quality ingredients and culinary craftsmanship.

Don't miss the specialty drinks, including the refreshing Bloody Ouzo and vibrant Santorini Sunset, perfect accompaniments to your meal. Diners rave about the exceptional service, making each visit not just a meal, but a memorable experience. Indulge your senses at GreekTown Restaurant, where every bite tells a story of Greek heritage and hospitality.

Appetizers

• Teeroepeetess

  Golden baked flaky filo dough triangles stuffed with parmesan and feta cheese

  US$10.00

• Spawnakoepeetess

  Golden baked flaky filo dough triangles stuffed with spinach, feta cheese and onions

  US$10.00

• Saganaki

  Kefalograviera, sheep's milk cheese, baked with olive oil and spices

  US$11.00

• Feta Cheese & Olives

  Fresh feta in olive oil with kalamata olives, tomatoes and onions

  US$10.00

• Tsatziki

  Homemade yogurt, sour cream, cucumber dip in olive oil and light vinegar

  US$10.00

• Kalamari

  Grandma's original recipe: pan-fried, crispy, in garlic, olive oil and lemon fabulous!

  US$17.00

• Mushrooms Tasoula

  Fresh jumbo mushrooms stuffed with rock-crab combo, baked in garlic, lemon and olive oil

  US$13.00

• Dolmades

  Freshly ground beef, pork and rice rolled in grape leaves, topped with egg-lemon chicken sauce

  US$13.00

Salads

• Olympian Caesar

  Fresh romaine with homemade croutons with garlic dressing

  US$10.00

• Horryateekee

  Fresh tomatoes, cucumbers, olive, onions and feta tossed with virgin olive oil and oregano no lettuce in this salad

  US$10.00

• Mediterranean Greek

  Classic greek salad of fresh greens with feta, tomatoes, olives, peppers and onion in our creamy garlic dressing

  US$10.00

Sandwiches

• Classic Gyro

  Our unequaled classic: beef and lamb cooked with oregano, paprika and spices served with red onion and tomato wrapped in pita

• Grexican Zesto

  A 'grexican' gyro with fresh chilies, onion and tomatoes filled with spicy gyro

• Chicken Pita

  Sauteed with mushrooms, bell pepper and onion in a lemon-olive oil garlic sauce

  US$15.00

Entrees

• Mousaka

  Eggplant lover's delight! The sister dish to pasteetso! Eggplant and potato replace the noodles

  US$19.00

• Greek Gyros Platter

  Our famous chargrilled beef-lamb combination

  US$19.00

• Dolmades

  Choice ground pork and beef, and rice cooked in broth with grecian herbs wrapped with grape leaves, topped with augolemono sauce

  US$19.00

• Shrimp Turkolimano

  A turkish delicacy! Jumbo shrimp baked in our fresh marinara and feta cheese

  US$28.00

• Shrimp George

  Jumbo shrimp sauteed in our classic lemony-garlic sauce, with artichoke hearts and mushrooms

  US$28.00

• Capama

  Fresh tender lamb braised in tomato-onion wine broth and a hint of cinnamon, served over rice or greek pasta

  US$38.00

• Paidakia Platter

  Choice chargrilled lamb chops with oregano, olive oil, garlic and spices

  US$48.00

• Chicken George

  Chargrilled chicken breast sauteed with egg-lemon, garlic, artichoke hearts and mushrooms.

  US$24.00

• Angus The Greek

  Choice top sirloin, char- broiled in olive oil, garlic, oregano and spices

  US$34.00

• Greek Pasta

  Greek style pasta with fresh ground meat and tomato sauce

  US$22.00

• Aegean Linguini

  Baby clams cooked with lemony-garlic or in our fresh marinara (red or white clam sauce)

  US$24.00

• Titan's Tortellini

  Stolen from the italian- "you got a problem with that? "Cheese-stuffed pasta in a creamy parmesan or our greek meat sauce

  US$24.00

Greektown Wines - White Wines

• Retsina

  Aged in pine barrels, a uniqely flavored wine

• Roditis

  Blush sauvignon blanc

• Ploes

  A blend of chardonnay and assyrtiko

Greektown Wines - Red Wines

• Amethystos

  A blend: cabernet sauvignon, merlot, agiorgitiko

• Nemea

  Agiorgitiko, the grape of saint george

• Rapsani

  A blend from the slopes of mt. Olympus

Ouzo Specialty Drinks

• Bloody Ouzo

  (Vodka, ouzo, tomato juice, tabasco)

  US$10.00

• Santorini Sunset

  (Ouzo, oj, cherry juice)

  US$10.00

• Cholo Greek Italiano

  (Tequila, brandy, amaretto)

  US$10.00

• Chocolate Greek

  (Kahlua, vodka, ouzo; cream optional)

  US$10.00

• Root Beer

  (Ouzo, coke, splash of cherry juice)

  US$10.00

• Zorba's Maghia

  (Classic! Ouzo, splash of water)

  US$10.00

• Windex

  (Ouzo vodka, blue curacao)

  US$10.00

• Red-Headed Putana

  (Ouzo, cranberry juice)

  US$10.00

• My Greek Left Nut

  (Amaretto ouzo, splash of soda)

  US$10.00

• Greek Mother Pucker

  (Sour apple pucker, vodka, ouzo)

  US$10.00

• Greek Elixir Of Passion

  (Vodka, ouzo, passion fruit)

  US$10.00

• Kamakazi Greek

  (Vodka, sweet n' sour, ouzo)

  US$10.00

• Limey Greek

  (Gin, ouzo, lime juice - shaken not stirred)

  US$10.00

• Peachy Greeky

  (Ouzo, peach schnapps)

  US$10.00

• The Mcouzo

  (Irish creme, ouzo)

  US$10.00

• Kiss My Greek Apple

  (Apple schnapps, brandy, cherry juice)

  US$10.00

• Greek Wet Kiss

  (Greek brandy, amaretto, cherry juice)

  US$10.00

Vegetarian

• Yorgo's Melitzana

  Fresh eggplant parmesan, baked in marinara sauce, topped with mozzarella. With a side of pasta

  US$22.00

• Gaia's Garden

  Roasted potatoes with rice pilaf and seasonal vegetables cooked in garlic olive oil and a touch of marinara (contains chicken broth)

  US$17.00

• Megaspanakee

  Herculean-sized golden baked flaky filo dough stuffed with spinach, feta cheese and onions

  US$18.00